Excursion

Wine & Food Tour departure from Milan and return to Milan. Starting at 8 h, after one hour and half of trip we reach the Langhe, in the deep south west of the Piedmont region , area of production of the most valuable Italian wines like Barolo and Barbaresco. Our journey takes place in the lush hills overlooking Alba, surrounded by vineyards and along tree-lined streets of hazelnuts. The view is impressive, on a clear day you can admire the snow-capped Alps constantly. The first tasting is in the typical area of production of Barolo but you will taste Barbera as well , Nebbiolo and Roero Arneis. At 13 h lunch in a local restaurant to taste the famous Piedmont’s specialties as anchovies in green, the bagna caoda, veal with tuna sauce, the noodles with truffles, ravioli del plin with sauce of three roasts, boiled meat, the selection of Piedmont cheeses such as the Murazzano, robiola Roccaverano, and the tome of pasture and as dessert the “bunet” hazelnut parfait composed by the hazelnut called “Tonda Gentile” from Langhe. In the afternoon is proposed: A wine tasting in the production area of Barbaresco A tasting of its wines with cheese Experience with the truffle hunter and tasting. You will taste sample wines and food and you will admire the landscape quietly and unhurriedly, we want that this day among the “monuments of taste” remain imprinted in your mind.

Truflee black from tartufo nero April to 14 september Truflee withe from 15 sept. to january

The price included: English speaking driver Luxury car/van/minivan with climate control Bottled water Head office assistence Insurance "RC car" the price not included: Restaurant reservation (we can recommend some excellent) Canteen wine tasting /Truflee tasting (we can recommend some excellent) Professional Guide Other unspecified

Tour available every day of the year Comfortable walking shoes are suggested for this tour Make sure your cameras are charged or load up on batteries!